Homemade focaccia, whipped butter

Special of the day

San Danielle Prosciutto, pancetta, arrotolata, salami, marinated olives

Portobello mushrooms, leek & truffle dressing

Fried Calamari, orange & ginger aioli

Meatball w/ polenta sticks & grana padano

Swordfish tartare, mango, fennel, pink peppercorn

Fennel, lime & scallops

Duck ragu w/ pecorino cheese

Truffle infused gnocchetti w/ porcini mushroom & taleggio cheese

Squid ink, moreton bay bugs, stracciatella, seaweed butter

Pumpkin w/ burned butter & balsamic reduction

Braised beef check, chianti jus, potato fondant & king oyster mushroom

Fish of the day

Duck breast w/ artichoke, labneh & maple duck jus

Celeriac steak, cauliflower mash, lime, salmoriglio

Radicchio w/ beetroot, goat cheese & balsamic dressing

Shoestring fries, tarragon salt

Brussel sprouts w/ maple syrup & hazelnuts

Hazelnut gelato, espresso, liquore

Vanilla, amaretto & poached pears

Savoiardi biscuit, mascarpone, coffee

Cocoa tart w/ praline, frangipane & pistachio ganache