News & Updates

  • Christmas times

    07-Dec-2012

    Tipico will be closed on the following Days Monday 24th Tuesday 25th Wednesday 26th ..

  • Molise

    06-Oct-2012

    Come in and try the newest region of Italy ' Molise' during the month of October. Dishes such as the..

  • Calabri

    16-Aug-2012

    Although the announcement is late, this month we are in the region of calabria, Dishes such as melan..

more

Winter Menu

Pane di casa
Home-made bread served with e.v. olive oil &balsamic vinegar
 $5.00
Bruschetta
Toasted home-made bread topped with tomatoes& basil
 $7.00
Pizza Bianca
Pizza base topped with fresh garlic, oregano & extra virgin olive oil

 $9.00
Gli antipasti
Antipasto della casa
Mixed marinated vegetables, salumi andcheeses served with crostini (for two)
  $26.00
Bresaola
Thinly sliced cured beef, dressed with fresh lemon juice, extra virgin olive oil, topped with rocket & shaved parmigiano
 $16.00
Calamari alla griglia
Grilled Calamariserved with mixed salad and lemon citronette

  $18.50
Carpaccio del giorno
Please ask wait staff
  $18.00
Funghi
Grilled filed mushrooms crowned with thinly cut salame and smoked scamorza cheese
$17.00
Nannata
Grilled whitebait frittella on a bed of mixed salad
 $18.00
I contorni
Insalata mista
Mixed garden salad dressed with a refreshing lemon citronette
small
large


              $9.00
$12.00
Insalata di rucolasm
Rocket, tomato, shaved parmigianowith e. v. olive oil and balsamic dressing
small
large		  

 
   $9.00
$12.00





Insalata Caprese
Buffalo mozzarella with an assorted tomato salad, basil & e.v olive oil
 $16.00
Patate al Forno
Roasted potatoes with garlic and rosemary
 $9.00
Fagiolini al limone
Green beans with a lemon citronette
 $9.00
Le paste
Orecchiette con broccoli & pancetta
Shell pasta with pancetta, broccoli sauce with a touch of cream
 $18.50
Ravioliburro e salvia
Homemade ravioli filled with pumpkin, in a butter and sage sauce

 $18.00
Gnocchi al gorgonzola
Homemade gnocchi in agorgonzola cheese with baby spinach
 $19.00
Fettuccine al ragu’
Homemadefettuccine with a rich mix meat ragu` and shaved parmesan
 $20.00
Linguine boscaiola
Homemade fettuccine with mushroom pancetta in a creamy sauce
 $19.00
Spaghetti chitarra ai frutti di mare
Homemade long pasta with mixed seafood with cherry tomatoes, garlic & chilli
 $23.50
I secondi

  
Braciole di vitello
Grilled rolled veal stuffed with traditional fillings served with a chef’s salad
  $27.50
Polletto alle erbe*
Grilled spatchcock with fresh herbsserved with roasted potato
  $26.50
Costata di Manzo*
Approximately 400gm grilled grain fed yearling rib eye with mash potato
$31.00
Grigliata mista di mare
Mixed grilled seafood including scampi and king prawnsserved with mixed salad (for two)
 $68.00
Cotolette d’agnello*
Pan fried lamb cutlets in an almond mustard crust with mash potato
 $29.50
Pesce del giorno ($ Please Ask wait staff)
Fish of the day
*Indicates served with seasonal mix vegetables